Collagen Casings
Collagen casings are the complete solution for all sausage applications, including freezing, deep fat frying, grilling and oven cooking. Collagen casings are supplied on a shirred stick and the amount needed for each application can be cut off. Collagen casings are made from the gelatinous substance used to make the famous gelatin dessert. Most commercially purchased sausage in the USA is stuffed into collagen casings.
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Out of Stock
Weston Edible Smoked Collagen Casing 21MM (For 15 Lbs), Model# 19-0140-W
Compare At: $29.99Sale: $21.16Everybody likes smoked sausages and snack sticks and with these smoked sausage casings from the Weston company (model 19-0140-W) you can make 15 pounds of your own bespoke, additive-free delicacies. Completely edible and uniform in size, these 21mm...Compare At: $29.99Sale: $21.16 -
Sausage Maker Flat Collagen Casings 100MM (3-7/8" X 22"), Model# 17-1619
Compare At: $41.50Sale: $28.58You're viewing our Sausage Maker flat collagen casings 100mm (3-7/8" x 22") makes 70+ lbs. TSM's popular flat collagen casings are made for cappicola, semi-dry cure bologna, mortadella and thuringer. These non-edible casings do not require refrigeration...Compare At: $41.50Sale: $28.58 -
Sausage Maker Fresh Collagen Casings - 32 MM (1-1/4") - Makes 40+ Lbs, Model# 17-1313
Compare At: $40.20Sale: $29.97You're viewing our Sausage Maker fresh collagen casings 32MM 1 1/4". TSM's collagen casings are a popular size for making bratwurst, bockwurst, Italian, and chorizo sausages. These casings are made for use with fresh sausage only, the thin and tender...Compare At: $40.20Sale: $29.97 -
Out of Stock
Weston Edible Collagen Casings 19MM, Makes 30 Lbs. of Sausage, Model# 19-0101-W
Compare At: $35.98Sale: $30.52You're viewing our Weston 19mm collagen edible casings makes 30 lbs. Weston collagen casings are the preferred edible casing for making your own breakfast links, frankfurters, and a wide variety of sausages. Each package contains enough edible casings to...Compare At: $35.98Sale: $30.52 -
Sausage Maker Fresh Collagen Casing - 22 MM (7/8") - Makes 30 Lbs, Model# 17-1310
Compare At: $41.96Sale: $30.92You're viewing our Sausage Maker fresh collagen casings 22mm 7/8". This size TSM collagen casings are a popular choice for making homemade breakfast sausage. These casings are made for use with fresh sausage only, the thin and tender casings adhere...Compare At: $41.96Sale: $30.92 -
Sausage Maker Smoked Collagen Casings - 32 MM (1-1/4") - Makes 40+ Lbs, Model# 17-1412
Compare At: $42.14Sale: $31.01You're viewing our Sausage Maker smoked collagen casings 32 mm (1-1/4") makes 40+ lbs. Sausage Maker's transparent smoked collagen casings are typically used for Italian sausage, Bratwurst, and dry cured pepperoni. Our edible smoked collagen casings are...Compare At: $42.14Sale: $31.01 -
Sausage Maker Collagen Smoked Casings - 19 MM (3/4") - Makes 30 Lbs, Model# 17-1410
Compare At: $43.10Sale: $31.55You're viewing our Sausage Maker collagen smoked casings 19 mm (3/4") makes 30 lbs. These clear smoked collagen casings are ideal for making dried sausage sticks and semi-dry or dry cured meat products. TSM's collagen smoked casings are made to be...Compare At: $43.10Sale: $31.55 -
Sausage Maker Red Smoked Collagen Casings 32MM (1-1/4"), Model# 17-1512
Compare At: $47.79Sale: $32.27You're viewing our Sausage Maker red smoked collagen casings 32mm (1-1/4") makes 40+ lbs. These red smoked collagen casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick. TSM's collagen casings are made to...Compare At: $47.79Sale: $32.27 -
Sausage Maker Smoked Collagen Casing - 38 MM (1-1/2") - Makes 60+ Lbs, Model# 17-1413
Compare At: $45.92Sale: $32.36You're viewing our Sausage Maker smoked collagen casing 38 mm (1-1/2") makes 60+ lbs. These clear smoked collagen casings are ideal for making Italian sausage, bratwurst, dry cured pepperoni. TSM's collagen smoked casings are made to be stronger and more...Compare At: $45.92Sale: $32.36 -
Sausage Maker Brown Smoked Collagen Casings 21 MM (7/8"), Model# 17-1511
Compare At: $45.34Sale: $32.75You're viewing our Sausage Maker smoked collagen casings 21 mm (7/8") makes 30 lbs. Make homemade sausages using these edible mahogany casings, a perfect choice for smoking, dehydrating, or grilling sausages. TSM's smoked collagen casings are made to be...Compare At: $45.34Sale: $32.75 -
Out of Stock
Weston Collagen Casing - 38Mm Edible - 80, Model# 19-0103-W
Compare At: $43.78Sale: $34.13You're viewing our Weston #80 edible collagen casings makes 70-80 lbs. Weston collagen casings are the preferred edible casing for making dried or smoked sausages. Each package contains 2 casings, enough edible casings to make 70-80 pounds of delicious...Compare At: $43.78Sale: $34.13