Sausage Maker Red Smoked Collagen Casings 32MM (1-1/4"), Model# 17-1512
Bulk Discounts
Best Price Guarantee
How Can We Help?If you have questions or prefer to order by phone, call 877-231-8589 Monday to Friday 9am-5pm Eastern Time. Also we have real agents waiting to Live Chat and Email during business hours.
Red smoked collagen casings
Created for hanging on a smokehouse stick
Approximately 1-1/4 long when stuffed
Edible casings
Keep refrigerated
Product Description
You're viewing our Sausage Maker red smoked collagen casings 32mm (1-1/4") makes 40+ lbs. These red smoked collagen casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick. TSM's collagen casings are made to be stronger and more durable to withstand tight stuffing without bursting. Stuffing capacity: 40 43 lbs. Made from the hide of cattle. Totally edible. Keep refrigerated. Approximately 1-1/4" when stuffed. Please contact us with any questions you may have about our products.
Additional Information
Model# |
17-1512 |
Net-Weight: |
1 lbs |
Width: |
18.00" |
Length: |
12.00" |
Height: |
1.00" |
UPC: |
15913278255 |
Related Products
Sausage Maker Smoked Collagen Casing - 38 MM (1-1/2") - Makes 60+ Lbs, Model# 17-1413
Compare At:
$45.92
Sale:
$32.36
You're viewing our Sausage Maker smoked collagen casing 38 mm (1-1/2") makes 60+ lbs. These clear smoked collagen casings are ideal for making Italian sausage, bratwurst, dry cured pepperoni. TSM's...
Sausage Maker Smoked Collagen Casings - 32 MM (1-1/4") - Makes 40+ Lbs, Model# 17-1412
Compare At:
$42.14
Sale:
$31.01
You're viewing our Sausage Maker smoked collagen casings 32 mm (1-1/4") makes 40+ lbs. Sausage Maker's transparent smoked collagen casings are typically used for Italian sausage, Bratwurst, and dry...
Sausage Maker Fresh Collagen Casings - 32 MM (1-1/4") - Makes 40+ Lbs, Model# 17-1313
Compare At:
$40.20
Sale:
$29.97
You're viewing our Sausage Maker fresh collagen casings 32MM 1 1/4". TSM's collagen casings are a popular size for making bratwurst, bockwurst, Italian, and chorizo sausages. These casings are made...
Sausage Maker Natural Hog Casings 29-32MM (1 1/8"-1 1/4") - Pretubed, Model# 17-1017
Compare At:
$53.59
Sale:
$36.57
Are you tired of struggling to get those sausage casings fitted properly on your sausage stuffing tube? Then check out T.S.M.'s superb "pre-tubed" casings (model 17-1017), made in the good old U.S.A...
Sausage Maker Collagen Smoked Casings - 19 MM (3/4") - Makes 30 Lbs, Model# 17-1410
Compare At:
$43.10
Sale:
$31.55
You're viewing our Sausage Maker collagen smoked casings 19 mm (3/4") makes 30 lbs. These clear smoked collagen casings are ideal for making dried sausage sticks and semi-dry or dry cured meat...
