Sausage Maker
Considered by processed-meat cognoscenti to be the ultimate resource for anglers, hunters, farmers and restaurant professionals, The Sausage Maker Inc. was founded in 1972, after a long incubation period during which founder Rytek Kutas researched and developed his product line, creating products for beginner and expert alike. If you like to take meats and transform them into sausage, Sausage Maker has the products you've been longing for. The product line includes a variety of both manual and electric sausage stuffers as well as butchering tools, casings, hamburger presses, jerky-making and meat-curing tools and much more. The Sausage Maker embraces time-honored traditions of domestic food preparation, with a twist - using a variety of spices and seasonings amateur and professional gourmets can produce a truly mind-boggling variety of sausages, jerkys and smoked meats. Call with questions about the Sausage Makers outstanding commercial and home use sausage making products.
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Sausage Maker Smoked Collagen Casing - 38 MM (1-1/2") - Makes 60+ Lbs, Model# 17-1413
Compare At: $45.92Sale: $32.36You're viewing our Sausage Maker smoked collagen casing 38 mm (1-1/2") makes 60+ lbs. These clear smoked collagen casings are ideal for making Italian sausage, bratwurst, dry cured pepperoni. TSM's collagen smoked casings are made to be stronger and more...Compare At: $45.92Sale: $32.36 -
Sausage Maker Deer Sausage Seasoning - 2 lbs. 8 oz., Model# 12-1018
Compare At: $45.22Sale: $32.37This seasoning mix for deer sausage made by The Sausage Maker (model 12-1018) has a mild, delicious flavor that doesn't overpower the subtle flavors of your venison. This 2-pound jar of spice mix (which contains mustard as well as soy) will season up to...Compare At: $45.22Sale: $32.37 -
Sausage Maker Breakfast Sausage Seasoning Maple Fresh - 1 lb. 4 oz., Model# 12-1021
Compare At: $46.67Sale: $32.44You're viewing our Sausage Maker breakfast sausage seasoning maple fresh (model 12-1021) makes 50 lbs. A delicious mild breakfast sausage mix, no need for syrup since this mix has its own natural maple flavor. This breakfast sausage mix is made with...Compare At: $46.67Sale: $32.44 -
Sausage Maker Book: Basic Butchering Of Livestock & Game, Model# 26-1110
Compare At: $44.80Sale: $32.47You're viewing our Basic Butchering of Livestock and Game book. Have you ever been at a loss as to how to butcher your prize game? The book "Basic Butchering of Livestock & Game Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison" by John J. Mettler Jr.,...Compare At: $44.80Sale: $32.47 -
Sausage Maker Venison Trail Bologna - 2 lbs. 8 oz., Model# 12-1045
Compare At: $42.32Sale: $32.47Venison bologna fans can be, well, fanatical regarding their love of this preserved meat, and this two-and-a-half pound jar of venison bologna seasoning by The Sausage Maker (model 12-1045) has got them cheering in the aisles. Ideally paired with a...Compare At: $42.32Sale: $32.47 -
Sausage Maker Purified Salt 10 Lbs., Model# 11-1210
Compare At: $40.47Sale: $32.58Enhance your sausage-making experience with the Sausage Maker Purified Salt in a generous 10-pound tub, model 11-1210. Crafted by the renowned T.S.M., this product is designed to meet the discerning needs of those who strive to create exceptional cured...Compare At: $40.47Sale: $32.58 -
Sausage Maker Smoked Poultry Jerky Seasoning - Makes 25 Lbs., Model# 12-1614
Compare At: $47.93Sale: $32.72You're viewing our Sausage Maker smoked poultry jerky seasoning makes 25 lbs. Uncle Abe's seasoning gives a delicious, smoky flavor to poultry. Use this smoky seasoning on homemade jerky, or use it to season up sausages, chicken, meat patties and more...Compare At: $47.93Sale: $32.72 -
Sausage Maker Brown Smoked Collagen Casings 21 MM (7/8"), Model# 17-1511
Compare At: $45.34Sale: $32.75You're viewing our Sausage Maker smoked collagen casings 21 mm (7/8") makes 30 lbs. Make homemade sausages using these edible mahogany casings, a perfect choice for smoking, dehydrating, or grilling sausages. TSM's smoked collagen casings are made to be...Compare At: $45.34Sale: $32.75 -
Sausage Maker Hot Pork Sausage Seasoning - 3 lbs., Model# 12-1053
Compare At: $45.28Sale: $33.18Everyone loves sausage, and lots of people love hot sausage this seasoning from The Sausage Maker (model 12-1053) will turn regular sausage into hot sausage. Works with any pork product: sausage links (large and small diameter), sausage patties,...Compare At: $45.28Sale: $33.18 -
Sausage Maker 1/2" French Fry Cutting Blade Replacement, Model# 23-1020
Compare At: $46.16Sale: $33.21You're viewing one of the outstanding items in the Sausage Maker line. We carry a full line of top quality Sausage Maker products. Sausage Maker makes high quality products, including model 32149 which You're viewing. If you have any questions about this...Compare At: $46.16Sale: $33.21 -
Sausage Maker 12" Diamond Knife Sharpener, Model# 13-1314
Compare At: $42.06Sale: $33.45Use the hardest material on earth to sharpen your kitchen knives with this sharpening steel from T.S.M. (model 13-1314. Millions of tiny diamond shards embedded in this twelve-inch-long sharpening steel hone your blades to a cutting edge without unduly...Compare At: $42.06Sale: $33.45 -
Sausage Maker 18 Liter Replacement Filter Bag for Fruit & Wine Presses, Model# 24-2711
Compare At: $46.63Sale: $33.46This pulp-straining filter bag from The Sausage Maker (model 24-2711) is designed for use with T.S.M.'s 18L wine & fruit press and will help prevent fruit pulp, skins and other contaminating debris from sullying the pure integrity of your fresh-pressed...Compare At: $46.63Sale: $33.46 -
Sausage Maker Beef Rounds 38-40 MM (1 1/2"-1 5/8") - Makes 70 Lbs, Model# 17-1213
Compare At: $47.25Sale: $33.48You're viewing our Sausage Maker beef rounds 38-40 mm (1-1/2"-1-5/8") makes 70 lbs. Beef rounds are generally used for ring bologna, ring liver sausage, blood sausage, knockwurst, mettwurst, kiszka, Polish sausage, and holstiener. Casings are packed in...Compare At: $47.25Sale: $33.48 -
Sausage Maker Jerky Slicing Tray With Jerky Knife, Model# 23-1026
Compare At: $61.42Sale: $33.48You're viewing our Sausage Maker jerky slicing tray with jerky knife. The TSM jerky slicing tray is designed to cut through whole pieces of meat using a preset to create 1/4" thick slices for jerky. Comes with 2 food grade plastic inserts to adjust the...Compare At: $61.42Sale: $33.48 -
Sausage Maker Natural Hog Casings 38-42MM (1 1/2"-1 3/4") - Pretubed, Model# 17-1020
Compare At: $48.52Sale: $33.79You're viewing our Sausage Maker natural hog casings 38-42MM 1 1/2" 1 3/4". Our pre-tubed and preflushed natural hog casings makes putting casings on your stuffing tube fast and easy. Soak the hog casings then with the plastic still on, slide one end...Compare At: $48.52Sale: $33.79 -
Sausage Maker Chorizo Sausage Seasoning - 2 lbs. 8 oz., Model# 12-1029
Compare At: $47.91Sale: $33.84Most people know about chorizo, the Mexican sausage. Highly seasoned, even spicy, fresh chorizo has a distinctly reddish color and is made with ground meat and fatty pork trimmings. If you're making this great south-of-the-border sausage, we're here to...Compare At: $47.91Sale: $33.84 -
Sausage Maker Natural Hog Casings 35-38MM (1 3/8"-1 1/2") - Pretubed, Model# 17-1019
Compare At: $48.68Sale: $33.87You're viewing our Sausage Maker natural hog casings 35-38mm (1 3/8" - 1 1/2". Our pre-tubed and preflushed natural hog casings makes putting casings on your stuffing tube fast and easy. Soak the hog casings then with the plastic still on, slide one end...Compare At: $48.68Sale: $33.87 -
Sausage Maker Book: Meat Smoking & Smokehouse Design, Model# 26-1111
Compare At: $47.17Sale: $34.22This comprehensive guide to meat smoking by world-renowned expert Stanley Marianski is also the definitive how-to book detailing the design and construction of smokehouses (model 26-1111. With more than a hundred detailed schematics and drawings and 50...Compare At: $47.17Sale: $34.22 -
Sausage Maker Teriyaki/Hawaiian Dried Sausage Sticks Seasoning - 2 lbs., Model# 12-1033
Compare At: $39.99Sale: $34.22A proprietary blend of garlic, soy sauce, onion and a host of other spices make this Teriyaki snack stick seasoning mix from The Sausage Maker a winner (model 12-1033. It's a Pacific Island version of that popular Polish meat stick called a "Kabano"...Compare At: $39.99Sale: $34.22 -
Sausage Maker Corned Beef Cure 5 Lbs., Model# 11-1112
Compare At: $43.54Sale: $34.25You don't have to be Irish to love corned beef, but it helps and this Corned Beef Cure from T.S.M. (model 11-1112) will help you make the best corned beef you've ever tasted. Just mix this proprietary cure with water (in the right proportion following...Compare At: $43.54Sale: $34.25