This handy recipe booklet from Bradley Smoker (model Recipe) is Volume One of a projected six-volume edition and has more than fifty easy-to-follow recipes that will keep your family happy for years to come. With great recipes that detail how to smoke pork & lamb, fish & seafood, chicken & turkey, beef & sausage, wild game and even cheese, nuts, fruit and vegetables. Don't miss the top-rated Hot Smoked Salmon recipe or the classic "Texas Style" BBQ brisket. (If you're really serious about your culinary smoking activities this booklet should be covered with grease and grime within a few weeks!) Fan-style book construction makes it easy to follow along while manipulating the book in one hand.