Sausage Maker Curing Supplies

You're viewing our Sausage Maker 2 gallon brining bucket. This sturdy brine bucket is made of durable plastic, mix spices in water to brine and soak your choice of ham, bacon, poultry and other meats to infuse it with flavor prior to cooking or grilling...

This slanted-end needle from The Sausage Maker (model 11-1415) measures 3/16 inches diameter and is 5-3/8 inches long. Constructed of chrome-plated brass, this needle is designed for use in a meat pump in order to inject marinades and seasonings into...

You're viewing our Sausage Maker 3/8" slanted end needle. Sausage Makers slanted end needle is used for brining meat. Constructed of chrome plated brass. Needle dimensions: 5-3/8" length x 3/8" diameter. Needle is designed to be used with Sausage Makers...

This sturdy five-gallon plastic brining bucket from The Sausage Maker (model 11-1418) is a handy tool to use when marinating meats or other foods. Mix your spices in water or other liquids and then brine and soak. This method works great with poultry,...

You're viewing our Sausage Maker eight-prong bacon hanger. Smoke or cure your own bacon with this sturdy eight-prong bacon hanger. Made of durable 18/8 (304) stainless steel, with sharp points able to penetrate meat with the least amount of effort. The...

You're viewing our Sausage Maker high volume meat pump. The meat pump is easy to use with minimum exertion. The meat pump is constructed of sanitary, shockproof plastic. The pump's check valve prevents air intake, providing continuous operation. Includes...

This Meat Injector / Pump screams value. Made of nickel plated brass, this high quality injector can make injecting your favorite herbs and marinades under the skin of many types of meats. Made in the USA! 4 oz capacity and includes perforated needle...

You're viewing our Sausage Maker natural hickory liquid smoke 16 ounce bottle (model 19-1724. TSM's liquid smoke is a natural product with no synthetics. Made of concentrated moisture derived from wet hickory wood, the liquid is bottled for use. This...

This T.S.M. Professional Meat Injector (model 11-1412) is a great device for enhancing food products the process of injecting gets flavor and juiciness imbedded deep into cuts of meat. Using what's basically a large hypodermic syringe (this model ships...

You're viewing our Sausage Maker replacement needle for meat pump. TSM's replacement needle is to be used with a meat pump and is is the perfect way to inject your favorite marinade into domestic or wild game meats to tenderize and flavor the meat before...

You're viewing our Sausage Maker six-prong bacon hanger. Smoke or cure your own bacon with this sturdy six-prong bacon hanger. Made of durable 18/8 (304) stainless steel, with sharp points able to penetrate meat with the least amount of effort. The...