Hog Casings

Hog Casings

Welcome to the internet's best assortment of high quality hog casings from the best brands in the business like. Hog casings are undoubtedly the most popular sausage casing and can be used for almost any kind of sausage. Most people prefer to use hog casings for sausage. A natural casing, like hog casings, definitely gives the best flavor and appearance to your home made sausage. Hog casing complement and enhance the juices and quality of the meat and spices. Hog casings permit deep smoke penetration if you are smoking your sausage. We've compiled our internet's best line up of hog casings for your convenience. When stored properly in your refrigerator, these casings should last for a full year.

  • Out of Stock
    Sausage Maker Homepak Hog Casings Variety Pack - Makes 25 Lbs, Model# 17-1010

    Sausage Maker Homepak Hog Casings Variety Pack - Makes 25 Lbs, Model# 17-1010

    Compare At: $35.67
    Fall Sale: $28.54
    You're viewing our Sausage Maker Home Pak hog casings variety pack. TSM's Home Pak is an economy priced package of casings designed for the home cook. HomePak casings are bundles of natural hog casings that vary in length and diameter. These are the same...
    Compare At: $35.67
    Fall Sale: $28.54
  • Out of Stock
    Sausage Maker Natural Hog Casings 29-32MM (1 1/8"-1 1/4") - Pretubed, Model# 17-1017

    Sausage Maker Natural Hog Casings 29-32MM (1 1/8"-1 1/4") - Pretubed, Model# 17-1017

    Compare At: $50.25
    Fall Sale: $40.20
    Are you tired of struggling to get those sausage casings fitted properly on your sausage stuffing tube? Then check out T.S.M.'s superb "pre-tubed" casings (model 17-1017), made in the good old U.S.A. These are smoke-permeable natural hog casings that...
    Compare At: $50.25
    Fall Sale: $40.20
  • Out of Stock
    Sausage Maker Hog Middles 55-60 MM (2 1/4") - Makes 100+ Lbs, Model# 17-1021

    Sausage Maker Hog Middles 55-60 MM (2 1/4") - Makes 100+ Lbs, Model# 17-1021

    Compare At: $78.16
    Fall Sale: $62.53
    You're viewing our Sausage Maker hog middles 55-60 mm (2-1/4") makes 100+ lbs. Not edible casing, generally used for making blood sausage, sopressata and other types of sausages. Makes up to 100+ lbs. sausage. 1 lb of meat will use about 2 feet of casing...
    Compare At: $78.16
    Fall Sale: $62.53
  • Out of Stock
    Sausage Maker Natural Hog Casings 38-42MM (1 1/2"-1 3/4") - Pretubed, Model# 17-1020

    Sausage Maker Natural Hog Casings 38-42MM (1 1/2"-1 3/4") - Pretubed, Model# 17-1020

    Compare At: $45.50
    Fall Sale: $36.40
    You're viewing our Sausage Maker natural hog casings 38-42MM 1 1/2" 1 3/4". Our pre-tubed and preflushed natural hog casings makes putting casings on your stuffing tube fast and easy. Soak the hog casings then with the plastic still on, slide one end...
    Compare At: $45.50
    Fall Sale: $36.40
  • Out of Stock
    Sausage Maker Natural Hog Casings 35-38MM (1 3/8"-1 1/2") - Pretubed, Model# 17-1019

    Sausage Maker Natural Hog Casings 35-38MM (1 3/8"-1 1/2") - Pretubed, Model# 17-1019

    Compare At: $45.65
    Fall Sale: $36.52
    You're viewing our Sausage Maker natural hog casings 35-38mm (1 3/8" - 1 1/2". Our pre-tubed and preflushed natural hog casings makes putting casings on your stuffing tube fast and easy. Soak the hog casings then with the plastic still on, slide one end...
    Compare At: $45.65
    Fall Sale: $36.52
  • Out of Stock
    Weston Natural Hog Casings - Makes 15-20 lbs, Model# 19-0301-W

    Weston Natural Hog Casings - Makes 15-20 lbs, Model# 19-0301-W

    Compare At: $23.19
    Fall Sale: $15.99
    Artificial sausage casings were introduced by some intrepid food pioneers in the early years of the 20th century but artificial casings have never replaced the use of natural hog casings, such as the ones from Weston we are selling here (model 19-0301-W...
    Compare At: $23.19
    Fall Sale: $15.99