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Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014

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Item Code:
TSM-18-1014-MPP2
  • Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014
  • Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014
  • Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014
  • Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014
  • Sausage Maker 20 Lb. Manual Professional Sausage Stuffer, Model# 18-1014
Compare At: $1,729.99
Sale: $1,081.10
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304 series, 18 gauge stainless steel cylinder
Stainless steel base with holes for mounting to tabletop
Food-grade plastic piston
Precision made steel gears
3 plastic stuffing tubes: 11/16, 7/8, 1-1/4 diameters
USDA approved
Frequently bought together:

Description

Manufacturer Model #: 18-1014

T.S.M.'s superb 20 pound commercial sausage stuffer (model 18-1014) is a variation on T.S.M.'s state-of-the-art and best-selling 25 pound version. This slightly smaller edition utilizes the same stuffer gear system as does the 25-pound version for the good reason that this system has over time proven to be the best and most efficient method of manually stuffing sausage. Constructed of gleaming stainless steel with an base that's extra wide for increased stability, this U.S.D.A.-approved stuffer has a dual speed system: crank the handle down slowly when stuffing sausage and then speed up when you crank back up in order to reload or clean the cylinder. The included stuffing tubes (11/16", 7/8", 1-1/4") are great for stuffing all sorts of sausage, whether it's tiny breakfast links or large-diameter bologna or salami you crave. The base is also stainless steel and has mounting holes if you wish to attach it to a tabletop. Note: some accessories from the T.S.M. 15-pound stuffer are compatible with this stuffer, such as the stainless steel and the plastic stuffing tubes and the locknut.
Two gear speeds make stuffing easy
Length:
10.50"
Width:
16.00"
Height:
24.75"
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