Sausage Maker Honey Ham & Honey Bacon Cure 10 Lbs., Model# 11-1114

Write Review
Item Code: TSM-11-1114-MPP6
Best Price Guarantee
Out of Stock
Compare At: $55.05
Sale: $46.35
— You save $8.70

Out of Stock


Shop Overstock Deals. Shop Now & Save Big!


Customer ServiceHow Can We Help?
If you have questions or prefer to order by phone, call 877-231-8589 Monday to Friday 9am-5pm Eastern Time. Also we have real agents waiting to Live Chat and Email during business hours.
Honey cure for hams
Cure gives ham delicious sweet flavor
10 pound tub, cures 75 pounds of ham
Full instructions included, recipe on package
Alt Sku: 11-1114

Product Description

"Curing" is an all-purpose term that describes a process of preserving meat products, often using salt. Trouble is, lots of people don't like overly-salted meat, so they turn grateful to other forms of cure, such as this delicious honey cure from T.S.M. (model 11-1114. Ideal for the curing ham products, this ten-pound tub of honey cure is sufficient for the processing of 75 pounds of meat. Includes full easy-to-follow instructions for the brining of ham. Ideally, the process should entail stitch-pumping brine into the ham via a meat pump using a needle. Contains soy and T.S.M. Cure #1.

Additional Information

Model#
11-1114
Net-Weight:
10 lbs
UPC:
15913111200